Catholic Recipes: Icings, Frostings, Dessert Sauces, Fillings (Food Category)

Showing 64 items:

• Colomba Pasquale (Italian Easter Dove)

• Koulich (Quick Russian Coffee Cake)

• Lambropsomo (Greek Easter Bread)

• Baba au Rhum

• Boiled White Icing

• Butter Frosting

• Butter-Cream Icing

• Cannoli Filling

• Caramel Icing

• Caramel Sauce

• Carrot Cake and Cream Cheese Icing

• Chocolate Filling

• Chocolate Frosting

• Chocolate Symbols for Cake Decorations

• Christmas Baking: Ornamental Frosting

• Coffee Glaze

• Coffee-Rum Syrup

• Confectioners' Icing

• Confectioners' Sugar Icing

• Confectioners’ Icing

• Cream Cheese Frosting

• Curry Mayonnaise

• December 21, Traditional Feast of St. Thomas: Marzipan

• Filling for Fet Tisdags Bullar

• Flan

• Fondant Icing

• Frangipane Cream I

• Frangipane Cream II

• Frosting

• Fruit Salad Dressing

• Fruit Topping for Mazurek

• Ginger Pecan Filling

• Ginger Sauce

• Grand Marnier Sauce

• Ham and Chicken Filling

• Hard Sauce

• Icing for Sacher Torte

• Lemon Curd Filling

• Lemon Filling

• Lemon Icing

• Lemon Sauce

• Little Mince Pies Filling

• Maple Cream Sauce

• Mincemeat for Pie

• Mocha Butter Cream

• Musical Cake

• Nameday Chocolate Ice Cream

• Orange or Lemon Frosting

• Pentecost Cake with Strawberry Frosting

• Peppernuts

• Plum Pudding Rum Sauce

• Plum Pudding Sauce

• Poppy-Seed Filling

• Potato Strips

• Prune-Paste Filling

• Ricotta Filling

• Royal Icing

• Rum Cream Filling

• Rum Sponge Cake

• Sauce for Rice Waffles

• Seven Minute Frosting

• Snow Frosting

• Strawberry Glaze

• Zabaglione