Catholic Recipe: Curry Mayonnaise
INGREDIENTS
- 1 cup mayonnaise
- 1/4 teaspoon ground ginger
- 1/2 teaspoon curry powder
- 1 teaspoon honey
- 2 tablespoons lime juice
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A possibility to accompany the Twelve Fruit Salad for the feast of Pentecost.
DIRECTIONS
Combine the ingredients. Yield: about 1 1/4 cups sauce
Recipe Source: Continual Feast, A by Evelyn Birge Vitz, Ignatius Press, San Francisco , 1985
