Liturgical Year : Recipes : Lent (Season)

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Catholic Recipes: Lent (Season)

Showing 30 items:

Almond Pretzels

Baked Pancakes with Apple Filling

Bread Pretzel

Cheese Manicotti

Cheese Tart

Classic Beans and Rice

Corned Beef and Cabbage

Crystallized Primroses and Violets

Dark Rye Bread

Egg Balls

Eggplant Gratin

Gregorian Cocktail

Judases

Kiddley Broth

Leek Soup

Lemon Curd Filling

Lenten Eggs Benedict

Lenten Soup

Mexican Bread Pudding

Mock Turtle Soup - 2

Mushroom Stroganoff

Pretzel Rolls

Pretzels

Pretzels

Saint Catherine's Wigs

Sautéed Red Cabbage

Seven-Herb Vichyssoise

Soft Pretzels

Soup de Sante

Whole Wheat Bread II

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