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Catholic Recipes: Candy (Food Category)

Showing 30 items:

  • Turron de Jijona (Soft Spanish Almond Nougat)
  • Candied Fruit Peel -- Epiphany Gift
  • Candied Orange Peel
  • Candy Cream Apricots
  • Cecilias
  • Christmas Baking: Butterscotch Brittle
  • Christmas Baking: Butterscotch-Walnut Apples on Sticks
  • Coffee Penuche
  • Croccante (Almond Crunch)
  • Crystallized Primroses and Violets
  • Dulce de Calabaza (Candied Pumpkin)
  • Five-Way Fudge
  • Glaceed Fruits
  • Marzipan Roses
  • Marzipankartoffel (Marzipan Potatoes)
  • Nikolausschnitten (St. Nicholas Dainties)
  • Nut-Topped Dates
  • Poor Woman's Marzipan
  • Popcorn Balls
  • Quick Fudge
  • Schokoladekugeln
  • Schokoladekugeln (Chocolate Balls)
  • St. Teresa's Candied Egg Yolks
  • Stuffed Prunes
  • Sugarplums
  • Ten-Minute Marshmallow Nut Fudge
  • Torrone (Italian Nut and Nougat Confection)
  • Turkish Delight
  • Turron (Soft Spanish Almond Nougat)
  • Walnut Butter Crunch
Wed17 September
Ordinary Time

Wednesday of the Twenty-Fourth Week in Ordinary Time; Opt Mem of St. Robert Bellarmine, Bishop & Doctor; Saint Hildegard of Bingen, Virgin & Doctor; Ember Wednesday

Image for Wednesday of the Twenty-Fourth Week in Ordinary Time; Opt Mem of St. Robert Bellarmine, Bishop & Doctor; Saint Hildegard of Bingen, Virgin & Doctor; Ember Wednesday

Today the Church celebrates two Optional Memorials: St. Robert Bellarmine, Bishop and Doctor (1542-1621) was born in Montepulciano, Italy, and died in Rome. The son of noble parents, he entered the Society of Jesus, finishing his theological studies at Louvain, Belgium. His services to the Church…

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