Previous Calendar: St. Luke, Evangelist
St. Luke, the inspired author of the third Gospel and of the Acts of the Apostles, was a native of Antioch in Syria and a physician, and one of the early converts from paganism. He accompanied St. Paul on a considerable part of his missionary journey. He was also his companion while in prison at Rome on two different occasions. His account of these events, contained in the Acts, is firsthand history.Luke's Gospel is, above all, the Gospel of the Merciful Heart of Jesus. It emphasizes the fact that Christ is the salvation of all men, especially of the repentant sinner and of the lowly. Legend says that Luke painted the Blessed Virgin's portrait. It is certainly true that he painted the most beautiful word-picture of Mary ever written.
St. Luke came from Antioch, was a practicing physician and was one of the first converts to Christianity. He accompanied St. Paul, who converted him, on his missionary journeys and was still with him in Rome when St. Paul was in prison awaiting death. We hear no more of him afterwards and nothing is known of his last years. The Church venerates him as a Martyr.
- Read the Acts of the Apostles. St. Luke accompanied St. Paul on his missionary journeys — we could spiritually adopt a missionary and accompany him or her with our prayers.
- See St. Luke, Evangelist and Artist for some excellent ideas on how to incorporate this feast into your family life.
- St. Luke depicted Mary vividly in words. Learn and pray the three precious canticles preserved for us by him — the Benedictus, the Magnificat, and the Nunc Dimittis.
- Pray for doctors and those who care for the sick through the intercession of St. Luke, patron of physicians.
- Foods this day to honor St. Luke would include some beef dish, as he is known as the "ox" and is the patron of butchers. For dessert, bake some raisin Banbury Tarts to evoke the festivals of England on this day, or a cake in the shape of a book with decorations of a calf or ox for this evangelist.
- Today is also known as "Sour Cakes Day" in Scotland, because baked cakes were eaten with sour cream in Rutherglen.
- Around this feast is known as "St. Luke's Little Summer," a period of summer-like days that occur around October 18 named to honor the saint's feast day. It's similar to the the term "Indian Summer," which officially occurs between November 11-20). St. Luke gives us some golden days before the cold of winter.
- Read more about St. Luke and his writings from the Catholic Encyclopedia.