Catholic Recipe: Kalter Eierwein (Cold Egg Wine)
DIRECTIONS
Beat yolks with sugar, nutmeg, until foamy. Add wine gradually; stir constantly. Serve cold.
Recipe Source: Catholic Cookbook, The by William I. Kaufman, The Citadel Press, New York, 1965
Tue21 January
Ordinary Time
Memorial of St. Agnes, Virgin and Martyr
The Church celebrates the Memorial of St. Agnes (c. 304). St. Agnes, like St. Cecilia, is to be numbered among the most famous martyrs of Rome. When the Diocletian persecution was at its height, and when priests as well as laymen were apostatizing from the faith, Agnes, a girl of twelve, freely chose to die…
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