Liturgical Year : Recipes : Green Beans with Almonds

Catholic Recipe: Green Beans with Almonds

INGREDIENTS

2 tablespoons olive oil
1 large sweet onion, diced
1 clove garlic, chopped
1/4 cup slivered almonds
2 (14.5 ounce) cans French-style green beans, drained
salt and pepper to taste

Details

Serves: 6

Prep Time: 20 minutes

Difficulty: ★☆☆☆

Cost: ★☆☆☆

For Ages: n/a

Origin:

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Often Made With (1)

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DIRECTIONS

Heat a large skillet over medium-high heat. Pour in olive oil, then mix in onion, garlic, and almonds. Saute until onions are translucent, about 5 minutes. Reduce heat to medium. Stir in green beans and season with salt and pepper. Cover skillet with lid and simmer until heated through.