Catholic Recipe: Bombe Cardinal
This is a dessert for all the saints who were cardinals, such as Robert Bellarmine, Charles Borromeo, Peter Damian, and Raymond Nonnatus.
DIRECTIONS
Line bombe mold or covered coffee tin with raspberry ice and raspberries, interior of vanilla ice cream. When unmolded, decorate with crystallized rose petals, which may be made at home or bought at the fancy grocery department of large stores at a fancy price.
Recipe Source: My Nameday — Come for Dessert by Helen McLoughlin, The Liturgical Press, Collegeville, MN, 1962
