Liturgical Year : Recipes : Rainbow Sherbet Parfait

Catholic Recipe: Rainbow Sherbet Parfait

INGREDIENTS

Crushed, sweetened strawberries
whipped cream
Various fruit flavors of sherbet: orange, lime, raspberry, lemon

Details

Prep Time: 30 minutes

Difficulty: ★☆☆☆

Cost: ★★☆☆

For Ages: 6+

Origin:

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Food Categories (1)

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Often Made With (1)

Feasts (0)

This is a low-fat, easy dessert, presented in parfait glasses.

DIRECTIONS

Alternate small balls of orange, lime, raspberry, and lemon sherbet in parfait glasses with spoonfuls of crushed, sweetened strawberries between and on top. Add a swirl of whipped cream and a whole strawberry.

Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965