Catholic Recipe: Cheddar Broccoli Salad

    INGREDIENTS

  • 6 cups fresh broccoli florets
  • 1-1/2 cups shredded cheddar cheese
  • 1/3 cup chopped onion
  • 1-1/2 cups mayonnaise
  • 3/4 cup sugar
  • 3 tbls red wine vinegar or cider vinegar
  • 12 bacon strips, cooked and crumbled

    • Details

  • Serves: 8
  • Prep Time: N/A
  • Difficulty: N/A
  • Cost: N/A
  • For Ages: n/a
  • Origin:

Make this ahead as it needs time to chill.

DIRECTIONS

In a large bowl, combine the broccoli, cheese and onion.

In a small bowl, combine the mayonnaise, sugar and vinegar; pour over broccoli mixture and toss to coat.

Refrigerate for at least 4 hours.

Just before serving, stir in the bacon.

Recipe Source: Taste of Home
Click here to advertise on CatholicCulture.org
Catholic Liturgical Year Newsletter
Donate to Support this Site: Your contribution will be put to good work.
Tour the CatholicCulture.org Site
Shop Amazon to Raise Money for Catholic Culture
» Year of Faith - Overview & Resources
» Visit the Easter Workshop
» Visit the Ordinary Time Workshop
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

Pope Francis the Frank 10 hours ago
“Illegals” are not “Immorals”: A Persistent Immigration Fallacy 12 hours ago
News coverage of the Vatican: the blind leading the blind 17 hours ago
Those Harleys again June 17
Happy Father's Day! June 14

Top Catholic News

Most Important Stories of the Last 30 Days
Vatican document demands governments protect refugees CWN - June 6
Pope acknowledges 'gay lobby' influence in Vatican CWN - June 11
Pope confirms he is completing encyclical on faith begun by Benedict XVI CWN - June 13