Down to the Wire: Just $7,428 left to match to win our Challenge Grant. Your gift will still be doubled!
Click here to advertise on CatholicCulture.org

Catholic Recipe: Game Hens with Pineapple-Walnut Stuffing

    INGREDIENTS

  • 4 Rock Cornish game hens
  • Pineapple Walnut Stuffing (see recipe)
  • 3/4 cup lemon juice
  • 1/2 cup honey
  • 1/4 cup grenadine syrup
  • 1/2 cup butter or margarine
  • Details

  • Serves: 4
  • Yield: 4 hens
  • Prep Time: 1 1/2 hours
  • Difficulty: N/A
  • Cost: $$$$
  • For Ages: 15+
  • Origin:

This is the main entree for the first New Year's Eve Midnight Supper. This is a simple recipe, but impresses everyone.

DIRECTIONS

Wash hens; pat dry. Stuff. Combine lemon juice, honey, and grenadine syrup. Set aside 1/2 cup for basting; add remainder to softened butter or margarine. Spread over surface of birds. Roast at 350° for about 1 hour or until done, brushing occasionally with honey mixture. Makes 4 servings.

Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965
Fall 2014 Campaign
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

The gift of orthodoxy: A mercy and a challenge to mercy 1 hours ago
Getting Marriage Right 22 hours ago
O Earthly Lord, vouchsafe to us high speed Internet. November 25
No 'Francis effect' in Strasbourg November 25
What Pope Francis told European Parliament, and what Pope John Paul II said November 25

Top Catholic News

Most Important Stories of the Last 30 Days
Pope Francis: Europe seems 'elderly and haggard' CWN - November 25