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Catholic Recipe: Pineapple-Walnut Stuffing

    INGREDIENTS

  • 1/2 cup water
  • 1/4 cup butter or margarine
  • 1/2 package (4 ounces) stuffing mix
  • 1 egg, slightly beaten
  • 1/2 cup crushed pineapple
  • 1/4 cup finely chopped walnuts
  • Details

  • Yield: Stuffing for 4 hens
  • Prep Time: 15 minutes
  • Difficulty: N/A
  • Cost: $$$$
  • For Ages: 11+
  • Origin:

This stuffing accompanies the game hens for the New Year's Eve Midnight Buffet I.

DIRECTIONS

Heat water; add butter or margarine; heat until melted. Stir in remaining ingredients. Makes enough to stuff 4 hens.

Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965
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