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Catholic Recipe: Grilled Bananas II

    INGREDIENTS

  • 4 firm, green-tipped bananas
  • 1/2 cup lemon juice
  • 1/4 cup melted butter or margarine
  • 1/2 cup packaged flavored bread crumb mix

    • Details

  • Serves: 4
  • Yield: 4 bananas
  • Prep Time: 30 minutes
  • Difficulty: N/A
  • Cost: n/a
  • For Ages: n/a
  • Origin:

These bread crumb encrusted bananas are a nice accompaniment to a barbecue meal.

DIRECTIONS

Dip bananas in lemon juice; roll in melted butter or margarine, then in flavored bread crumbs. Wrap in heavy foil; grill 10 minutes over hot coals. Makes 4 servings.

Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965
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