Challenge Grant: Our Boosters will match donations up to $45,000. We have $36,642 to go. Please donate!
Click here to advertise on CatholicCulture.org

Catholic Recipe: Pankuski (Doughnuts)

    INGREDIENTS

  • 1 cake yeast
  • 1 tablespoon sugar
  • 1 cup lukewarm milk
  • 5 cups all-purpose flour
  • 1/2 cup sugar
  • 1 teaspoon salt
  • 1/8 teaspoon cloves
  • 1/8 teaspoon cinnamon
  • 1/4 lb. margarine
  • 1 cup milk
  • 3 eggs, beaten
  • Granulated sugar
  • Details

  • Prep Time: 2-2 1/2 hours
  • Difficulty: • • •
  • Cost: $$$$
  • For Ages: 15+
  • Origin:

Linked Activities

Linked Prayers

Feasts

  • None

DIRECTIONS

Dissolve yeast and 1 tablespoon sugar in lukewarm milk. Sift together dry ingredients. Cut in margarine and mix as for pie dough. Add 1 cup milk, beaten eggs and yeast mixture. Knead 15-20 minutes. Let rise about 1 hour. Roll out on floured board to 1/2-inch thickness and let rise 30 minutes longer. Cut with doughnut cutter, and fry in deep hot fat until golden brown. Drain on absorbent paper and sprinkle with granulated sugar.

Recipe Source: Catholic Universe Bulletin Recipes, 1962 and 1963 by Sylvia Papp, The Catholic Universe Bulletin, 1962, 1963
Fall 2014 Campaign
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

Could respect for the papacy mean resisting the Pope? 6 hours ago
The Church Moves On, Slowly October 24
Is Cardinal Kasper losing his grip? October 24
The Pope is not the problem October 23
Do not confuse sacramental discipline and Catholic doctrine. October 23

Top Catholic News

Most Important Stories of the Last 30 Days
Key synod report calls for 'gradualism' in Church response to irregular family situations CWN - October 13
As synod concludes, bishops issue message, approve document; Pope weighs in CWN - October 20
Cardinal Parolin: UN must protect innocents from Islamic State CWN - September 30
Synod of Bishops opens with Mass in St. Peter’s Basilica CWN - October 6