Down to the Wire: Just $6,332 left to match to win our Challenge Grant. Your gift will still be doubled!
Click here to advertise on CatholicCulture.org

Catholic Recipe: Cold New Year's Eve Punch

    INGREDIENTS

  • 1 tablespoon dark tea
  • 3 cups boiling water, divided
  • 3 cups sugar
  • rind of 1/2 lemon
  • 1 teaspoon vanilla
  • 1 bottle red wine
  • 1 bottle Rhine wine
  • 1/2 bottle Madeira wine
  • 1/4 bottle rum
  • juice of 2 oranges
  • 2 tablespoons pineapple concentrate
  • 1/4 cup Maraschino juice
  • Details

  • Serves: 12
  • Prep Time: 9 hours
  • Difficulty: • •
  • Cost: $$$$
  • For Ages: 15+
  • Origin: Germany

Also Called: Silvesterpunsch

DIRECTIONS

Add tea to 2 cups boiling water; steep 3 minutes. Cover. Reserve. Boil sugar, 1 cup water in saucepan 3 minutes; remove foam. Add lemon rind, vanilla; reserve 1 hour. Combine sugar mixture, tea, remaining ingredients in large container. Chill 8 hours in refrigerator before serving. Yield, 12 servings

Recipe Source: Catholic Cookbook, The by William I. Kaufman, The Citadel Press, New York, 1965
Fall 2014 Campaign
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

The gift of orthodoxy: A mercy and a challenge to mercy 16 hours ago
Getting Marriage Right November 25
O Earthly Lord, vouchsafe to us high speed Internet. November 25
No 'Francis effect' in Strasbourg November 25
What Pope Francis told European Parliament, and what Pope John Paul II said November 25

Top Catholic News

Most Important Stories of the Last 30 Days
Pope Francis: Europe seems 'elderly and haggard' CWN - November 25