Click here to advertise on CatholicCulture.org

Catholic Recipe: Cranberry Loaf

    INGREDIENTS

  • 2 cups sifted all-purpose flour
  • 1 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1-1/2 teaspoons salt
  • 1 cup halved raw cranberries
  • 1/2 cup chopped walnuts
  • 1/2 cup wheat germ
  • 3 Tablespoons grated orange peel
  • 1 egg, slightly beaten
  • 1/2 cup orange juice
  • 1/4 cup warm water
  • 2 Tablespoons vegetable oil
  • Details

  • Yield: 1 loaf
  • Prep Time: 1 1/2 hours
  • Difficulty: N/A
  • Cost: $$$$
  • For Ages: 11+
  • Origin:

This is an easy quick bread recipe for Cranberry bread. Many families have this bread for their Christmas breakfast.

DIRECTIONS

Mix and sift flour, sugar, baking powder, baking soda, and salt. Stir in cranberry halves, walnuts, wheat germ, and orange peel. Combine egg, orange juice, water, and oil. Add to flour mixture; stir just enough to moisten ingredients. Spoon into greased loaf pan, 9 x 5 x 3 inches. Bake at 350° for 50 to 60 minutes or until done. Cool in pan 5 minutes; remove from pan; finish cooling.

Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

Famous actors bring the New Testament to dramatic life in this audio Bible 10 hours ago
Preparing for the Jubilee of Mercy 12 hours ago
Final Liturgical Year volume for 2014-2015 now available August 31
Church Fathers: The Third Century and the School of Alexandria August 29
Every Aspect of the Catholic Thing August 28

Top Catholic News

Most Important Stories of the Last 30 Days
Pope Francis: welcome with compassion those who have remarried outside the Church CWN - August 5
Pope Francis: SSPX priests will licitly and validly absolve sins during Jubilee of Mercy CWN - 23 hours ago