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Catholic Recipe: Cranberry Foam Cocktail

    INGREDIENTS

  • 1 bottle (1 pint) cranberry juice
  • 1 Tablespoon lemon juice
  • 1 egg white
  • nutmeg
  • Details

  • Serves: 6
  • Prep Time: 2 hours
  • Difficulty: N/A
  • Cost: $$$$
  • For Ages: 11+
  • Origin:

This recipe makes a festive non-alcoholic Christmas cocktail.

DIRECTIONS

Combine cranberry juice and lemon juice. Beat egg white stiff; add cranberry juice mixture; beat until foamy. Pour into juice glasses. Chill. Just before serving, sprinkle with nutmeg. Makes 6 servings.

Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965
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