Catholic Recipe: Green Beans
This simple side dish compliments your Sunday roast.
Place the green beans in a pot.
Add water and butter.
Bring to a boil and then reduce heat and simmer until desired tenderness.
Add salt and pepper to taste.
Recent Catholic Commentary
Ad Imaginem Dei: a gem of a blog on Christian art 19 hours ago
The Complexities of Persecution February 27
Notre Dame has lost two contrasting giants February 27
Two good publishers, six new books for Lent February 26
Top Catholic News
Most Important Stories of the Last 30 Days
Pope Francis to address Congress in joint session in September CWN - February 5