Our Boosters are matching gifts up to $45,000. We have $32,467 to go. Your gift today will count twice!
Click here to advertise on CatholicCulture.org

Catholic Recipe: Baked Potato Salad

    INGREDIENTS

  • 8 potatoes
  • ½ pound bacon
  • 1 pound processed American cheese, sliced
  • ½ onion, chopped
  • 1 cup mayonnaise
  • Salt and pepper to taste
  • ¼ cup black olives, sliced
  • Details

  • Serves: 6 - 8
  • Prep Time: 2 hours
  • Difficulty: • •
  • Cost: $$$$
  • For Ages: n/a
  • Origin: USA

Is this a baked potato salad or a cheese and potato casserole? Try this recipe and decide for yourself.

DIRECTIONS

Preheat oven to 325. Butter a 9x13 inch baking dish. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cook, and slice ¼ inch thick.

Place bacon in a large, deep skillet. Cook over medium-high heat until lightly brown. Drain, chop, and set aside. Combine the potatoes, cheese, onion, mayonnaise, salt, and pepper. Mix well and pour into prepared baking dish. Top with bacon and olives and bake in the preheated oven for 1 hour.

Recipe Source: All Recipes Cookbook , Oxmoor House, Inc., 2002
Fall 2014 Campaign
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

Contentious Spirits, Beware! 8 hours ago
And here's another very old story: the secular media don't understand Catholic affairs October 29
How not to be persuasive October 29
Francis the Man, Francis the Pope October 28
Clarifying what it might mean for a pope to wish to change Catholic doctrine October 28

Top Catholic News

Most Important Stories of the Last 30 Days
Key synod report calls for 'gradualism' in Church response to irregular family situations CWN - October 13
As synod concludes, bishops issue message, approve document; Pope weighs in CWN - October 20
Synod of Bishops opens with Mass in St. Peter’s Basilica CWN - October 6