Your gift counts double until 5/31: $25,714 to go in our Easter Campaign. Please help now!

Catholic Recipe: Coupe St. Jacques

    INGREDIENTS

  • 2 -3 kinds of fruit
  • 2 -3 kinds of ice cream
  • liqueur
  • whipped cream
  • Details

  • Prep Time: 10 minutes
  • Difficulty:
  • Cost: $$$$
  • For Ages: n/a
  • Origin:

This is a dessert for James, Jacqueline, Jacquette, Jaime, Seumas or Shamus.

The symbol of St. James the Great, the Apostle of Spain, is a scalloped shell, or a white horse with a white banner.

St. James' shield is red with three gold cockle or scallop shells, two above and one below, narrow end upward. The shell in Christian art signifies pilgrimage. A white horse with a white banner and cross and sword for martyrdom are additional symbols that might be used.

DIRECTIONS

Neatly arrange ice cream and fruit in deep glasses, top with liqueur and garnish with whipped cream. Enjoy!

Recipe Source: My Nameday — Come for Dessert by Helen McLoughlin, The Liturgical Press, Collegeville, MN, 1962
Catholic Liturgical Year Newsletter
Donate to Support this Site: Your contribution will be put to good work.
Tour the CatholicCulture.org Site
Shop Amazon to Raise Money for Catholic Culture

Recent Catholic Commentary

The sad decline of self-government 3 hours ago
That impromptu exorcism again 7 hours ago
The Mystery of the Spirit 22 hours ago
Against a Facile Assurance of Salvation, the Need for Mystery 24 hours ago
Making Sense of Society: The Ebook May 21

Top Catholic News

Most Important Stories of the Last 30 Days
Pope strongly supports call for reform in religious life CWN - May 8