Click here to advertise on CatholicCulture.org

Catholic Recipe: Seven Minute Frosting

    INGREDIENTS

  • 2 egg whites
  • 1 1/2 cups sugar
  • 5 Tablespoons cold water
  • 1/4 teaspoon cream of tartar
  • 1 1/2 teaspoons light corn syrup
  • 1 1/4 vanilla extract
  • Details

  • Prep Time: 15 minutes
  • Difficulty: • •
  • Cost: $$$$
  • For Ages: 11+
  • Origin:

Similar Recipes

Feasts

  • None

Also Called: Seven Minute Icing

This is a fluffy white icing that never fails.

DIRECTIONS

Place in the top of a double boiler and beat until thoroughly blended egg whites, sugar, cold water, cream of tartar, and light corn syrup. Put these ingredients over rapidly boiling water. Beat constantly with a rotary beater or with a wire whisk for 7 minutes. Remove the icing from the fire. Add vanilla and continue beating until the frosting is of the right consistency to spread.

Recipe Source: My Nameday — Come for Dessert by Helen McLoughlin, The Liturgical Press, Collegeville, MN, 1962
Subscribe for free
Click here to advertise on CatholicCulture.org
Shop Amazon

Recent Catholic Commentary

The common good: isn't that just a weasel word? 4 hours ago
St. Katharine Drexel shows how spiritual poverty and submission to Providence go hand in hand 5 hours ago
The Human Mix of Good and Evil January 30
Conscientious objection to vaccinations January 30
Can Islam confront its problem with violence? January 30

Top Catholic News

Most Important Stories of the Last 30 Days
Pope Francis names 20 new cardinals CWN - January 5
In ‘state of the world’ address, Pope decries ‘throwaway culture’ CWN - January 12