February's Solidarity Campaign has netted 716 gifts so far (goal was 700). Let's set a record by the 28th!
Click here to advertise on CatholicCulture.org

Catholic Recipe: Potatoes and Chives

    INGREDIENTS

  • 1 1/2 pounds potatoes
  • 1/2 cup chopped chives
  • 1 cup milk
  • salt, pepper
  • Details

  • Serves: 4
  • Prep Time: 30 minutes
  • Difficulty: • •
  • Cost: $$$$
  • For Ages: 11+
  • Origin: Ireland

Also Called: Pratai agus Siobhais

DIRECTIONS

Pare potatoes; boil in salted water in saucepan until tender. Drain potatoes; allow to dry; mash until free from lumps. Boil chives in milk in large saucepan 5 minutes. Combine chives, milk with potatoes. Whip mixture until creamy, using more milk if necessary. Season. Serve on hot plates with large lumps of butter to garnish. Yield, 4 servings

Recipe Source: Catholic Cookbook, The by William I. Kaufman, The Citadel Press, New York, 1965
Subscribe for free
Click here to advertise on CatholicCulture.org
Shop Amazon

Recent Catholic Commentary

The Complexities of Persecution 7 hours ago
Ukraine: A great lesson in thinking like a Catholic. 9 hours ago
Notre Dame has lost two contrasting giants 9 hours ago
Two good publishers, six new books for Lent February 26
Another awkward 'clarification' from the Vatican February 25

Top Catholic News

Most Important Stories of the Last 30 Days
Pope Francis to address Congress in joint session in September CWN - February 5