Catholic Recipe: Fresh Broccoli Parmesan
Also Called: Broccoli Parmegiana
DIRECTIONS
Stand broccoli, tied in bunch, upright in bottom of double boiler containing water, salt. Cover. Simmer 20 minutes. Drain. Serve dotted with butter; sprinkle with cheese. Yield, 4 servings
Recipe Source: Catholic Cookbook, The by William I. Kaufman, The Citadel Press, New York, 1965
