Click here to advertise on CatholicCulture.org

Catholic Recipe: Sauce for Rice Waffles

    INGREDIENTS

  • 1/2 pound strained honey
  • 1/2 cup maple syrup
  • 2 teaspoons cinnamon
  • caraway seeds
  • Rice Waffles (see recipe)
  • Details

  • Prep Time: 30 minutes
  • Difficulty: • •
  • Cost: $$$$
  • For Ages: 11+
  • Origin: USA

Independence Day food is often of the picnic variety, as is right for a holiday usually spent in the open. But there are traditional dishes originating in George Washington's Virginia. One such is a breakfast specialty, Rice Waffles. Here is the sauce to accompany the waffles.

DIRECTIONS

Beat together thoroughly 1/2 pound of strained honey 1/2 cup of maple syrup and heat slowly in a double boiler. Add 2 teaspoons of cinnamon and a few grains of caraway seeds. Serve over rice waffles (see recipe).

Recipe Source: Feast Day Cookbook by Katherine Burton and Helmut Ripperger, David McKay Company, Inc., New York, 1951
Subscribe for free
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

Talk to your kids about porn! 0 hours ago
Showing the Courage to battle homosexual impulses 15 hours ago
In other words, to be a Christian means this: 17 hours ago
Wanted: a balanced Catholic perspective on immigration 22 hours ago
Renewal with God before Us: Christ Determines All July 30

Top Catholic News

Most Important Stories of the Last 30 Days
New management, new changes coming for reformed Vatican bank CWN - July 8
Sweeping reforms to Vatican's media, financial operations CWN - July 9
‘Even Genghis Khan didn’t do this’: Mosul emptied of Christians CWN - July 21