Click here to advertise on CatholicCulture.org

Catholic Recipe: Spaghetti Parmesan

    INGREDIENTS

  • 8 oz. thin spaghetti
  • melted butter
  • grated or shredded Parmesan cheese
  • Details

  • Prep Time: 1/2 hour
  • Difficulty: N/A
  • Cost: n/a
  • For Ages: n/a
  • Origin:

A simple side dish -- buttered spaghetti topped with Parmesan cheese.

DIRECTIONS

Cook 8 ounces thin spaghetti according to package directions. Drain; add lots of melted butter and a generous amount of grated or shredded Parmesan cheese; toss with a fork to mix.

Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

Another Month Closer to God July 31
Links to the past July 30
Fetal tissues and vaccinations; are you part of the problem? July 30
The mystery of conversion, always deeply rooted in Divine mercy July 30
Vatican delegations ought to avoid the rhetoric of the world. July 30

Top Catholic News

Most Important Stories of the Last 30 Days