Challenge Grant: Our Boosters will match donations up to $45,000. We have $40,100 to go. Please donate!
Click here to advertise on CatholicCulture.org

Catholic Recipe: Chili Corn on the Cob

    INGREDIENTS

  • Corn on cob
  • butter or margarine, (softened)
  • salt
  • chili powder
  • Details

  • Prep Time: 1 hour
  • Difficulty: N/A
  • Cost: n/a
  • For Ages: n/a
  • Origin:

The corn is removed from the cob, and mixed with chili in foil, then grilled.

DIRECTIONS

Husk corn; spread ears with softened butter or margarine; sprinkle with salt and chili powder; double-wrap in foil; place on coals; roast 15 minutes, turning 2 or 3 times.

Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965
Fall 2014 Campaign
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

Cardinal Kasper's unsubtle threat 1 hours ago
When Catholics are less Catholic than non-Catholics 22 hours ago
Cardinal Kasper's nose is growing again October 18
Challenge Grant Begins as Synod Ends October 17
What's wrong with this Synod, IV: Unprepared for marriage October 17

Top Catholic News

Most Important Stories of the Last 30 Days
Key synod report calls for 'gradualism' in Church response to irregular family situations CWN - October 13
As synod concludes, bishops issue message, approve document; Pope weighs in CWN - October 20
Cardinal Parolin: UN must protect innocents from Islamic State CWN - September 30
Synod of Bishops opens with Mass in St. Peter’s Basilica CWN - October 6