URGENT! Make a gift that will be doubled. We have $9,981 left to match by December 1st.
Click here to advertise on CatholicCulture.org

Catholic Recipe: Frankfurter Sandwich Rolls

    INGREDIENTS

  • 1 pound frankfurters, cut in 1/2-inch slices
  • 3/4 pound sharp cheese, cut in 1/2-inch cubes
  • 1/4 cup minced scallions
  • 1/3 cup chopped stuffed olives
  • 3 hard-cooked eggs, chopped
  • 1/4 cup chili sauce
  • 3 Tablespoons mayonnaise
  • 12 frankfurter buns, split
  • Details

  • Serves: 6
  • Yield: 12 rolls
  • Prep Time: 1 hour
  • Difficulty: N/A
  • Cost: n/a
  • For Ages: n/a
  • Origin:

Here's a recipe that makes it easy to pre-make the hot dogs with all the fixings.

DIRECTIONS

Combine franks, cheese, scallions, olives, eggs, chili sauce, and mayonnaise; mix thoroughly. Open buns; fill each with about 1/3 cup of frank mixture. (Bun will close only partially.) Wrap each bun in heavy-duty or broiler foil, twisting ends tightly. Store in refrigerator until ready to use. Before serving, place wrapped buns on grill for 15 to 20 minutes.

Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965
Fall 2014 Campaign
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

Art and theology, beauty and truth, work together in the New Evangelization November 21
Anatomy of Conversion November 21
Anatomy of Conversion November 21
It is a failure of mercy to deny sin November 20
Yesterday's news, tomorrow November 20

Top Catholic News

Most Important Stories of the Last 30 Days