Click here to advertise on CatholicCulture.org

Catholic Recipe: Grilled Ham Slice

    INGREDIENTS

  • ready to eat ham
  • 1/2 cup honey
  • 1 teaspoon Kitchen Bouquet
  • 1/4 cup lemon juice
  • 1/2 teaspoon ground cloves
  • Details

  • Serves: 6
  • Prep Time: 30 minutes
  • Difficulty: N/A
  • Cost: n/a
  • For Ages: n/a
  • Origin:

Pennsylvania Dutch style ham -- griling glazed ham slices.

DIRECTIONS

Select center slice ready-to-eat ham cut 1-1/2 to 2 inches thick. Slash fat edge at 1/2-inch intervals. Place on grill or broiler pan. Combine 1/2 cup honey, 1 teaspoon Kitchen Bouquet, 1/4 cup lemon juice, and 1/2 teaspoon ground cloves. Brush top of ham with honey glaze. Grill or broil with surface of meat 5 or 6 inches from source of heat for 5 minutes. Turn; brush with glaze; grill 5 minutes longer. Repeat twice again. Makes 6 servings.

Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

A joyful noise unto the Lord: Goal met! 14 hours ago
De Lubac’s notes on the Second Vatican Council, section 3 20 hours ago
Urgent! We need extra financial support between now and May 24th. May 22
What's wrong with these pictures? May 22
What can we learn from the dignity of military services? May 22

Top Catholic News

Most Important Stories of the Last 30 Days