Catholic Recipe: Strawberries Claret

INGREDIENTS

  • 1 quart strawberries
  • 1/2 cup sugar
  • 1 cup claret
  • macaroons

Details

Prep Time: 2 hours

Difficulty: N/A

Cost: n/a

For Ages:n/a

Origin:

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Often Made With (1)

Feasts (0)

Strawberries soaked in claret wine make a tasty light dessert. Time includes chilling.

DIRECTIONS

Wash 1 quart (4 cups) strawberries in ice water. Drain, hull, and sprinkle with 1/2 cup sugar. Add 1 cup claret. Chill in serving dish for at least 1 hour, stirring gently several times. Serve with macaroons.

Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965