Catholic Recipe: Louis Dressing
This dressing accompanies Shrimp Louis. This dressing, with a bit of horseradish and Worcestershire sauce gives a little kick to the salad.
Combine all ingredients. Chill. Makes 1-1/3 cups, enough for 4 to 6 salads.Recipe Source: Cook's Blessings, The by Demetria Taylor, Random House, New York, 1965
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