We have a dangerous shortfall this month—$13,351 short—a serious deficit. Your support needed NOW!
Click here to advertise on CatholicCulture.org

Catholic Recipe: Plum Pudding Rum Sauce

    INGREDIENTS

  • 1 pt. Sherry wine
  • 1/2 pound brown sugar
  • 2 bay leaves
  • 1 small stick cinnamon
  • Rind of 1/2 orange
  • 1/2 pt. rum
  • Details

  • Prep Time: 3 days
  • Difficulty:
  • Cost: $$$$
  • For Ages: 21+
  • Origin: England

Similar Recipes

Linked Activities

Feasts

Also Called: Christmas Pudding Rum Sauce

This delicious rum sauce is the companion to your Plum Pudding. Make the sauce a few days before Christmas, and pour over the pudding when you are ready to serve.

DIRECTIONS

Then, place all the rum sauce ingredients in a glass jar and let stand together for a few days. Bring to a boil, strain and serve over the pudding.

Recipe Source: Family Advent Customs by Helen McLoughlin, The Liturgical Press, Collegeville, Minnesota, 1979
Subscribe for free
Click here to advertise on CatholicCulture.org
Shop Amazon

Recent Catholic Commentary

Salvation? No matter who we are, one price. 1 hours ago
Rich Spiritual Instruction 24 hours ago
Snowbound thoughts on natural law January 27
The best argument against the 'celibate gay Catholics' January 26
Church Fathers: St. Polycarp and St. Papias January 24

Top Catholic News

Most Important Stories of the Last 30 Days
Pope Francis names 20 new cardinals CWN - January 5
In ‘state of the world’ address, Pope decries ‘throwaway culture’ CWN - January 12