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Catholic Recipe: Green Beans with Almonds

    INGREDIENTS

  • 2 tablespoons olive oil
  • 1 large sweet onion, diced
  • 1 clove garlic, chopped
  • 1/4 cup slivered almonds
  • 2 (14.5 ounce) cans French-style green beans, drained
  • salt and pepper to taste
  • Details

  • Serves: 6
  • Prep Time: 20 minutes
  • Difficulty:
  • Cost: $$$$
  • For Ages: n/a
  • Origin:

DIRECTIONS

Heat a large skillet over medium-high heat. Pour in olive oil, then mix in onion, garlic, and almonds. Saute until onions are translucent, about 5 minutes. Reduce heat to medium. Stir in green beans and season with salt and pepper. Cover skillet with lid and simmer until heated through.

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