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Catholic Recipe: Ice a la Margot

    INGREDIENTS

  • vanilla ice cream
  • champagne glasses
  • whipped cream, flavored with pistachio
  • green food coloring
  • pistachio nuts
  • Malaga grapes
  • Details

  • Prep Time: 45 minutes (if homemade whipped cream)
  • Difficulty: • •
  • Cost: $$$$
  • For Ages: 11+
  • Origin:

Also Called: Ice à la Margot

A classic dessert, simple to make, for nameday celebrations of those named Margaret, Mary Margaret, Margaret Mary, Maria Marguerite, Margaret, Gretchen, Margo, Margie, Marjory, Margharita, Greta, Megan, Meg, Daisy and Pearl.

DIRECTIONS

Serve vanilla ice cream in champagne glasses. Cover ice cream with whipped cream, sweetened, flavored with pistachio, and tinted very light green. Garnish with pistachio nuts or Malaga grapes cut in halves.

Recipe Source: Recipes from Various Websites
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