Critical need by 8/31:   $10,000 to fund a serious immediate need.   $8,336 to go.   Please help now!
Click here to advertise on CatholicCulture.org

Catholic Recipe: Garlic Mashed Potatoes

    INGREDIENTS

  • 1 Whole garlic head
  • 1 1/2 pounds Russet or Yukon gold potatoes, washed, cut into quarters
  • 1/2 Medium onion, peeled, diced
  • 1/4 cup Fat free milk
  • 1/4 cup Plain non fat yogurt
  • 1 tsp Dried rosemary
  • 1/2 tsp Salt
  • 1/2 tsp Black pepper
  • 1/2 tsp Onion powder
  • Details

  • Serves: 4
  • Prep Time: 1 1/2 hours
  • Difficulty: • •
  • Cost: $$$$
  • For Ages: 15+
  • Origin:

This recipe goes well with Spinach Stuffed Chicken.

DIRECTIONS

Preheat oven to 350 degrees.

Peel papery skin from garlic, leaving whole head intact. Wrap in foil and bake at 350 degrees for 1 hour. Cool and separate cloves to extract garlic pulp. Discard skin and squeeze garlic pulp into small bowl; set aside.

Meanwhile, place potatoes and onion in large pot with water to cover. Bring to a boil, cover and reduce heat; simmer 15-20 minutes or until potatoes are fork tender. Drain in colander.

In large bowl, combine potatoes, onion, garlic pulp, milk, yogurt, rosemary, salt, pepper and onion powder. Mash with potato masher until all blended but still chunky. Serve immediately.

Recipe Source: Information from Various Websites
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

Just as you suspected, most polls are useless. 22 hours ago
Intrinsic evil can't be evaluated on a case-by-case basis 22 hours ago
'Catholicism by osmosis is dead'—Weigel hits the nail on the head 23 hours ago
Human Life is Family Life August 25
The confusion, complexities and dangers of marriage annulments: A call to order August 25

Top Catholic News

Most Important Stories of the Last 30 Days
Pope Francis: welcome with compassion those who have remarried outside the Church CWN - August 5