We'll receive a $25,000 grant if others match it by Pentecost. $23,213 to go. Your gift will be doubled!
Click here to advertise on CatholicCulture.org

Catholic Recipe: Ensalada de Escarola

    INGREDIENTS

  • 3 Tbsp. olive oil
  • 1 clove garlic, crushed
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. vinegar
  • 1 head escarole
  • Details

  • Prep Time: 15 minutes
  • Difficulty:
  • Cost: $$$$
  • For Ages: 11+
  • Origin: Spain

Also Called: Escarole salad

Salad to accompany suggested feast for St. Joseph's Day as celebrated in Valencia, Spain.

DIRECTIONS

Mix oil with garlic, salt and pepper. Add vinegar. Mix thoroughly. Pour over washed and drained salad greens.

Recipe Source: Festive Recipes and Festival Menus by Sula Benet, Abelard-Schuman Limited, 1970
Matching Campaign
Subscribe for free
Click here to advertise on CatholicCulture.org
Shop Amazon

Recent Catholic Commentary

To-do list for faithful Catholics 21 hours ago
Not Fully Human: Anthony Esolen’s compelling verdict on contemporary personal formation 21 hours ago
A silent scandal: Catholic schools promoting morally unacceptable vaccines April 24
A More Militant Church? April 24
How we'll know if the Vatican and the US hierarchy are serious about deposing negligent bishops April 24

Top Catholic News

Most Important Stories of the Last 30 Days
Pope challenges world leaders' silence on persecution of Christians CWN - April 6
Pope outlines plans for the extraordinary jubilee of mercy CWN - April 13
Vatican completes doctrinal assessment of Leadership Conference of Women Religious CWN - April 16
Pope accepts resignation of Bishop Finn CWN - April 21