Your gift counts double until 5/31: $24,052 to go in our Easter Campaign. Please help now!

Catholic Recipe: Fish Dinner Menu

    INGREDIENTS

  • Coleslaw
  • French Bread
  • Oven-Fried Fish
  • Fresh or Canned Pineapple Chunks
  • Details

  • Serves: 8
  • Prep Time: N/A
  • Difficulty: N/A
  • Cost: N/A
  • For Ages: n/a
  • Origin:

This is a simple menu which would make a quick Sunday dinner if you prepare the coleslaw on Saturday.

DIRECTIONS

Make the coleslaw first as it must be refrigerated 2 hours, slice the bread, bake the fish, and then prepare the fresh or canned pineapple.

Catholic Liturgical Year Newsletter
Donate to Support this Site: Your contribution will be put to good work.
Tour the CatholicCulture.org Site
Shop Amazon to Raise Money for Catholic Culture

Recent Catholic Commentary

The Rise and Fall of the (American?) Church 7 hours ago
The Ideal of Pope Francis: the Servant Church 15 hours ago
The sad decline of self-government May 22
That impromptu exorcism again May 22
The Mystery of the Spirit May 21

Top Catholic News

Most Important Stories of the Last 30 Days
Pope strongly supports call for reform in religious life CWN - May 8