Click here to advertise on CatholicCulture.org

Catholic Recipe: Ginger Pecan Filling

    INGREDIENTS

  • 1/2 cup finely chopped crystallized ginger
  • 1/2 cup finely chopped pecans
  • 2 tablespoons ginger syrup
  • Few grains salt
  • 1 tablespoon grated orange rind
  • Orange juice to moisten
  • 1 1/2 tablespoons butter
  • Details

  • Prep Time: N/A
  • Difficulty:
  • Cost: N/A
  • For Ages: 3+
  • Origin: Russia

DIRECTIONS

Combine the ingredients, mix well, and place a teaspoonful on pastry before baking.

Recipe Source: Feast-Day Cakes from Many Lands by Dorothy Gladys Spicer, Holt, Rinehart and Winston, 1960
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

Making Moral Progress? July 3
Vatican statement clarifies duties of Catholic faithful after Obergefell decision July 2
Political battles vs. sacrificial service: The Brooks paradox revisited July 2
A Baptist leader with a message the Synod of Bishops should hear June 30
'Helpful' advice for social conservatives: ignore causes, deal with effects June 30

Top Catholic News

Most Important Stories of the Last 30 Days
Pope approves process for holding bishops accountable in abuse cases CWN - June 10
Pope Francis’ 2nd encyclical released (includes link to full text) CWN - June 18
US Supreme Court rules all states must recognize same-sex marriage CWN - June 26
Archbishop Nienstedt, auxiliary bishop resign CWN - June 15