Our Boosters are matching gifts up to $45,000. We have $33,972 to go. Your gift today will count twice!
Click here to advertise on CatholicCulture.org

Catholic Recipe: Tuna Omelet

    INGREDIENTS

  • 1/2 garlic clove
  • 4 eggs, lightly beaten
  • 1/8 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon oregano
  • 1 teaspoon chopped parsley
  • 1 can (6 1/2 ounces) tuna
  • 4 anchovy fillets, minced
  • 2 tablespoons vegetable oil
  • Details

  • Serves: 4
  • Prep Time: 20 minutes
  • Difficulty: • •
  • Cost: $$$$
  • For Ages: 11+
  • Origin: Italy

Also Called: Fritatta di Tonno

DIRECTIONS

Rub mixing bowl with garlic. Combine eggs, salt, pepper, parsley, oregano, tuna, anchovies; mix well. Heat oil in skillet. Add egg mixture. Cook over low heat 6 minutes each side. Fold and serve. Yield, 4 servings

Recipe Source: Catholic Cookbook, The by William I. Kaufman, The Citadel Press, New York, 1965
Fall 2014 Campaign
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

And here's another very old story: the secular media don't understand Catholic affairs 20 hours ago
How not to be persuasive 21 hours ago
Francis the Man, Francis the Pope October 28
Clarifying what it might mean for a pope to wish to change Catholic doctrine October 28
Does the Kasper Proposal make Pope Francis a heretic? Invalid marriages and mortal sin October 28

Top Catholic News

Most Important Stories of the Last 30 Days
Key synod report calls for 'gradualism' in Church response to irregular family situations CWN - October 13
As synod concludes, bishops issue message, approve document; Pope weighs in CWN - October 20
Synod of Bishops opens with Mass in St. Peter’s Basilica CWN - October 6