URGENT! Make a gift that will be doubled. We have $9,931 left to match by December 1st.
Click here to advertise on CatholicCulture.org

Catholic Recipe: Sauce Marinara

    INGREDIENTS

  • 3/4 cup olive oil
  • 1 garlic clove, crushed
  • 1 teaspoon basil leaves
  • 1 tablespoon chopped parsley
  • 2 cans (20 ounces each) Italian tomatoes
  • 2 teaspoons salt
  • 1/4 teaspoon pepper
  • Details

  • Serves: 4
  • Prep Time: 45 minutes
  • Difficulty: • •
  • Cost: $$$$
  • For Ages: 11+
  • Origin: Italy

Also Called: Salsa Marinara

DIRECTIONS

Heat oil in saucepan. Add garlic, basil, parsley. Cook 5 minutes. Add tomatoes, salt, pepper. Cook rapidly 30 minutes. Serve over pasta without cheese. Yield, 4 servings

Recipe Source: Catholic Cookbook, The by William I. Kaufman, The Citadel Press, New York, 1965
Fall 2014 Campaign
Subscribe for free
Shop Amazon
Click here to advertise on CatholicCulture.org

Recent Catholic Commentary

Art and theology, beauty and truth, work together in the New Evangelization November 21
Anatomy of Conversion November 21
Anatomy of Conversion November 21
It is a failure of mercy to deny sin November 20
Yesterday's news, tomorrow November 20

Top Catholic News

Most Important Stories of the Last 30 Days